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Cucina Magia

“Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good.” ― Alice May Brock

EGGS


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Categories

  • Adult Beverages
  • Antipasto
  • Appetizers
  • Asian-Style
  • Back to the Table Family Dinners
  • Baked Goods
  • Basics
  • BBQ
  • Beach dinners
  • Beans
  • Beef
  • Bistro Food
  • Braises
  • Bread
  • Breakfast
  • Brunch
  • Burgers
  • Cajun/Creole
  • Carbonara Recipes
  • Casseroles
  • Casual and fun foods
  • Casual Dinner Summer Party
  • Cheese
  • Chili
  • Clams
  • Cocktails and Appetizers
  • Comfort Food
  • Condiments
  • Cooking Club recipes
  • Desserts
  • Dinner Fit for Company
  • Dinner on the Grill
  • Dinner with sides
  • Easy Dinners
  • Eggs
  • Fast Cheater Dinners
  • Favorites
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  • FINE COOKING RECIPES
  • Fish
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  • Grains
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  • Grits
  • Healthy Dinner
  • Holiday and Celebration dinners
  • Holiday dinners
  • INSTANT POT RECIPES
  • Italian-what else?
  • Julia's Recipes
  • Lamb
  • Leftovers
  • Lent seafood dishes
  • Mad Men Dinners
  • Main Dish
  • Mardi Gras
  • Meat
  • Meatless Monday Recipes
  • Meatloaf
  • Menu
  • Mexican
  • My grand kid friendly tried recipes
  • Odds and Ends/comments
  • One Pot dinner
  • Oysters
  • Pasta Friday
  • Pasta Main dishes
  • Pasta side dishes
  • Picnic Food
  • Pizza
  • Pork
  • Pot Luck
  • Poultry
  • Primo Grill Recipes
  • quinoa
  • Rice and Risotto
  • Salads
  • Salads and Dressings
  • Sandwiches
  • Sauce
  • Sausage
  • Seafood
  • seafood
  • Shortcut dinner tips…
  • Shrimp
  • Smoker Recipes
  • so many meatballs
  • Soup & Salad
  • Soup & Sandwiches
  • Soups
  • Soups, Stews and Chowders
  • Sous Vide Recipes
  • Southern
  • Steak
  • Stews and Chowders
  • Stock
  • Summer Vegetables
  • Sunday Dinner
  • Thanksgiving side dishes
  • Tomatoes
  • Uncategorized
  • Vegetable Main Dishes
  • Vegetables
  • Weekend Cooking
  • Weeks worth of Cooking
  • Wings

Blogs I Follow

  • CafeMomCooks
  • NOLA Cookery
  • Home is Where the Boat Is
  • Convivial Supper
  • Camellia's Cottage
  • THE MEDITERRANEAN MICROWAVE
  • O at the Edges
  • Mrs. Twinkle
  • Novel Meals
  • Due Spaghetti
  • thewinelifestyle
  • Cooking Up The Pantry
  • Jacob's Kitchen
  • Rantings of an Amateur Chef
  • hungry sofia
  • Griffin' s Grub
  • Travels with a Culinary Artist
  • Drunken Aunt Wendy
  • from the Bartolini kitchens
  • The Good Life With Jamie

Pages

  • A Big Bowl of Popcorn & Downton Abbey
  • Adult Beverages
  • Almost Raw Tomato Sauce for Pasta
  • Almost Raw Tomato Sauce for Pasta
  • Another Two Fer, Honey Roasted Tomatoes & Baba Ganoush
  • Artichoke & Tomato Gratin
  • Asian Recipes
    • Fresh Korean Burger & Jamie’s Asian Slaw
    • Grauman Night Chop Suey…Ruth Reichl Retro Night
    • Vietnamese Lemon Chicken
  • Asian Style Miso Wings
  • Beans
    • Baked Three Bean Casserole
    • Oven Boston Baked Beans
    • Santa Maria Style Beans in the Slow Cooker
  • Beef
    • Beef & Guiness nPie – Jaime Oliver Sort of…
    • Boozy Beef Daube adapted from Mastering the Art of French Cooking
    • Cozy Rainy Night Dinner with Friends
    • Madeira Marinated Beef Kebabs adapted from David Leite
    • Rib Roast on the Grill
    • Santa Maria Tri Tip
    • Sirloin Tip Roast Provencal ~ oven and slowcooker
    • Two Fer Recipes, Italian Style Bugers…
  • Bourbon Roasted Oysters With Spicy Bacon Butter
  • Braises
    • Braised Cabbage – Molly Stevens’ – All about Braising
    • Braised Chili Beef with Cornbread Dumplings
    • Cider Braised Pork, Yes for a Holiday Dinner
    • Osso Bucco-Style Stew
  • Bread
    • Artichoke & Feta French or Italian Loaf
    • Brioche Burger Buns
    • Honey Cornbread & Sweet Summer Corn Chowder
    • Irish Brown Bread – Kevin Dundon – Modern Irish Cooking
    • Lotsa Garlic, Garlic Bread – Two Loaves Gone
    • Pimento Cheese Biscuits
    • Pumpkin Cranberry Bread
    • Rosemary Focaccia
    •    Bacon Through the Rye
  • Breakfast
    • Breakfast for Dinner
    • Cozy Breakfast, Brunch or Dinner
    • Gabriele’s Granola
    • Texas Cowboy Skillet Hash
  • Burgers
    • Bloody Mary Burgers
    • Bloody Mary Burgers & Fattoush with Asparagus
    • Greek Feta Stuffed Burgers
  • Butternut and Cranberry Caponata
  • Chef Recipes-Adapted or Otherwise
    • Cooking from My Books a Two Fer
  • Chicken Recipes
    • #8161 (no title)
    • A – Butter Chicken 2020 Trending Ingredients
    • Braised Chicken with Bread and Bacon Stuffing
    • Burrata Chicken Parmesan
    • Chicken Bouillabaisse slightly adapted from NYT Kindle Edition
    • Chicken Marsala Meatballs
    • Chicken Piccata
    • Chicken Piccata
    • Chicken Pot Pie
    • Chicken Satay for Lettuce Wraps
    • Chicken Stew
    • Chicken with Basil Butter
    • Chicken with Plums and Soy
    • Cooking from My Books ~ Chicken Modena
    • Easy Double Cheesy Chicken Enchiladas
    • Easy Weeknight Chicken Dinner
    • Garlic- Butter Chicken with Roasted Oranges and Onions
    • Grilled Chicken with Ancho-Tequila Glaze
    • Herby Grilled Chicken, Gazpacho & Risotto
    • Ina’s Chicken with 40 Cloves of Garlic
    • Ina’s Sunday Roasted Chicken
    • Pomegranate Glazed Chicken Drumsticks
    • Rose’s Cacciatore
    • Something’s Fishy Lucy Grilled/Smoked Wings
    • Something’s Fishy Lucy…Asian Smoked & Grilled Wings
    • Something’s Fishy Lucy…Asian Smoked Grilled Chicken Wings
    • Tunisian Chicken Kebabs with Currants and Olives
  • Chili Recipes
    • Chili and Baked Potatoes
    • Easy Chili – Fast Food My Way
    • YaYa’s Lazy Pantry Clean Out Easy Dump Chili
  • Condiments
    • All Time Favorite Cranberry Dish for Thanksgiving
    • Apricot Mustard Glaze
    • Cajun Aioli
    • Cranberry Chutney
    • Fall Brats with Sauerkraut & Ruth’s Pickled Onions
  • Coq Au Vin-Eric Ripert
  • Curtis Stone Gazpacho
  • Desserts
    • Atlantic Beach Pie
    • Brendan’s Bread Pudding
    • Very Good Pumpkin Flan – Ellie Krieger
  • Dips and Spreads Part II
  • Easy Dinner Nigel’s Basil Butter Chicken with Baked Tomatoes
  • EGG Dishes
    • Breezy Porch Nights and an Easy Omelet Spanish Style
    • Chachouka for Dinner…
  • End of Summer Tomatoes
  • Fig Season in NC & Fig Preserves
  • Fresh Cheese Curds/Ricotta
  • Game Day Guacamole and Taquitos
  • Gazpacho Shooters with 30 Rock Guac
  • Golden Butternut Squash Risotto
  • Grilling
    • Brisket ~ Adam Perry Lang Source BBQ 25 Kindle version
    • Grilled Bread Panzanella & Surf and Turf Kabobs
    • Mardi Gras – Baby Back Ribs Donald Link
    • Moroccan Seared or Grilled Pork Tenderloin with Israeli Couscous
    • Ninja Bullet, Summer Grilling + Achiote Flank Steak Marinade with Other Stuff
    • Suzanne Goin Pork Burgers
    • Zesty Garlic Marinated Pork Tenderloin & Grilled Veggies
    • Zesty Grilled Garlic Marinated Pork Tenderloin & Grilled Veggies
  • Main Dish and Casseroles
    • Chicken and Vegetable Cobbler
    • Italian Stuffed Peppers
    • Moussaka
    • Osso Buco…
    • Twice Baked Potato Casserole with Grilled Lobster
  • Marinara…not out of a jar
  • Meatloaf
    • A Slice of Meatloaf – Ellie Krieger
    • Any Day Special Meatloaf adapted from Ellie Krieger
    • Back to Basics, Ina’s Meatloaf & Garlic Mashed Potatoes
    • Harlem Meatloaf – Lee Brothers
  • Oysters Rockefeller
  • Party Antipasto Sausage Skewers
  • Pasta and Rice
    • #11342 (no title)
    • Asparagus & Mushroom Fedelini
    • Broccolini & Fedelini
    • Bucatini with Tomato and Eggplant Sauce
    • Fresh from the Coop Eggs for Chorizo Carbonara
    • Fresh Pasta and a Quick Sauce for Lasagna
    • Jacques’ Favorite Fresh Sauce & Steamed Mussels
    • Jacques’ Fettuccine à la Playa
    • Mac ‘n Ham ‘n Cheese
    • Pantry Pasta Dinner
    • Pantry Pasta Dinner
    • Savory Fregola Sarda
    • Side Dishes – Rice and Orzo Pilaf & Baked Caprese
    • Slow Cooker Risotto adapted from Giada
    • Spaghetti with Bacon and Eggs
    • Stuffed Shells and Cheesy Cheesy Baked Ziti
    • Tupperware Chorizo Carbonara
  • Pizza
    • For All the Lonely Anchovy Pizza Lovers
    • Salami & Tomato Pizza
  • Pork Chops with Anchovies, Rosemary, Garlic & Chilies
  • Pork Recipes
    • Anthony Bourdain’s Macau Pork Chop Sandwiches
    • Pork Burgers
    • Pork chops with Anchovies, Rosemary, Garlic and Pepper
    • Pork tenderloin with Caramelized Garlic and Orange Salsa
    • Sage Rubbed Pork Chops with Cabbage and Apple Slaw
  • Pot Luck Dinner Vegetable Parmesan
  • Recipes
    • EGGS
  • Roasted Spicy Tomato Jam
  • Salad Dressings
    • Dressing for French Salad Chaud
  • Salads
    • Asparagus and Mushroom Salad
    • Asparagus Panzanella
    • Bean Salad
    • Curtis’ Green Goddess Dressing
    • Fabulously Easy Caprese Tonight’s Version
    • Farro Salad
    • Green Beans with Tarragon and Mustard Seed Dressing
    • Green Goddess Dressing
    • Grilled asparagus, Avocado & Lemon Salad
    • Grilled Romaine Lettuce Hearts with Lemon Caesar Dressing
    • Herby Peanutty Noodle Salad
    • Hugh’s Basic Walnut or Pecan Praline
    • Hugh’s Slide into Fall Gazpacho
    • Ina’s Caesar salad with Roasted tomatoes and Crispy Pancetta
    • Italian Lima Bean Salad
    • Marinated Buffalo Mozzarella & Tomato Salad
    • Nigella’s Caesar Salad from How to Eat 
    • Quinoa and Greek Salads
    • Ranch House Potato Salad
    • Roquefort Salad with Walnuts
    • Royal Potato Salad
    • Strawberry Salad with Crispy Prosciutto
    • Yotam Ottolenghi Raita
  • Sauces
    • Bechamel for Lasagna Bolognese
    • Brown Sauce
    • Easy Shredded Pork Ragù
    • Marcella’s Classic Bolognese Sauce
    • Roasted Tomato Sauce with Lots of Pinches
    • Roasted Tomato Sauce with Lots of Pinches
    • TJ’s Tomatoes & Marcella Hazan’s Tomato Sauce
  • Sauces, Salsas etc.
    • Pineapple, Papaya & Mango Salsa
  • Sautéed Bok Choy – Guy Fieri
  • Seafood
    • 15-minute Garlic Shrimp Casserole – Jacques Pepin
    • African Spiced Shrimp
    • Cioppino
    • Cioppino – Christmas Eve 2013
    • Crispy Shrimp Taquitos adapted from Fiesta at Rick’s
    • Easter 2017 Light Appetizers & Non-traditional Dinner with Clams et al…
    • Fabulous Eric Ripert’s Sautéed Grouper with Bok Choy
    • Fried Soft Shell Crabs
    • Garides Saganaki & Grape Focaccia
    • Gone Fishing or not…
    • Grilled Soft Shell Crabs
    • Hot Stuff…Stir Fried Lobster
    • Ina’s Roasted Shrimp Cocktail
    • Jacques Pepin’s Lobster & Artichoke Hearts
    • Jacques Pepin’s Lobster and Artichokes
    • King Prawns with Chilies and Garlic
    • Lobster Bolognese
    • Mussels ~ Moules a la Mariniere
    • Oysters…
    • Pan Seared Grouper with White Wine + Olive Sauce
    • Rosemary’s Crab Cakes
    • Ruth’s Chris Shrimp
    • Saffron Butter Mussels & Fresh Summer Tomatoes
    • Shrimp Cocktail with Lemon Mint Pesto
    • Shrimp Etouffee
    • Sloppy, Cold, Rainy, & Maybe Some Snow
    • Stir-fried Shrimp with Roasted Thai Chili Paste
    • Thinking Orange…There’s Orange in My Cioppino
    • Time is Short & Fish doesn’t take long at all…
    • Wicked Good Mellow Shrimp Curry
    • YaYa’s BBQ Shrimp
  • Shrimp Cocktail with Lemon Mint Pesto
  • Sicilian Grilled Vegetable Salad
  • Soup’s On
    • Asparagus, Leek & Potato Soup
    • Bayless Pot Luck Mexican Chicken Tortilla Soup
    • Beef Brisket Caldillo
    • Homemade Roasted Tomato Soup
    • Lyin’ & Cheatin’ Debate Night Chicken Soup Quick Like Curtis’
    • Lyin’ & Cheatin’ Debate Night Chicken Soup Quick Like Curtis’
    • Minestrone
    • Mushroom Lovers Braised Beef with Horseradish Mascarpone Sauce
    • Onion Soup Time with Ina
    • Oyster Stew Like Mark Bittman’s
    • Roasted Tomato Soup with Chili Lime Seared Shrimp
    • She – Crab Soup Hugh Acheson
    • Slow Cooker Onion Soup – Happy Fall
    • Welcome Spring or is it? Hearty Barley, Beef & Mushroom Soup
    • YaYa’s Beef Soup
    • YaYa’s Beef, Barley & Mushroom Soup
    • YaYa’s Beef Barley & Mushroom Soup updated 2017
  • Spring Rosé Sangria in Time for Easter
  • Sweet Pea and Avocado Toast
  • Turkey
    • Jacques and Julia Deconstructed Turkey-Links
  • Vegetable Dishes
    • Any Occasion Jacques Pepin’s Smashed Potatoes
    • Asparagus with Aubergines
    • Asparagus with Creole Mustard
    • Asparagus with Mushrooms
    • Asparagus with Poached Eggs & Parmesan Shavings
    • Baked Corn Casserole
    • Fabulous Fall Butternut Squash Lasagna
    • Ginger Sweets
    • Hugh Fearnley Ratatouille
    • Ina’s Balsmic Roasted Brussells Sprouts
    • James River Corn Pudding
    • Miso Lime Corn on the Cob & Lemon Parmesan Risotto
    • Olive Oil Glazed Vegetables
    • Rose’s Slap Ya Mama Tomato Pie
    • Sautéed Bok Choy – Guy Fieri
    • Side Dishes, “How Easy is That?”
    • Two-Fer Monday, Magic Sauce Over Crispy Zucchini
    • Yotam Ottolenghi Broccoli with lemon and garlic
  • YaYa’s Fabulously Easy Individual Caprese
  • YaYa’s Fresh Salmon Tartare
  • YaYa’s Noodle Bowl with Ginger Chicken Meatballs

Blogs I Follow

  • CafeMomCooks
  • NOLA Cookery
  • Home is Where the Boat Is
  • Convivial Supper
  • Camellia's Cottage
  • THE MEDITERRANEAN MICROWAVE
  • O at the Edges
  • Mrs. Twinkle
  • Novel Meals
  • Due Spaghetti
  • thewinelifestyle
  • Cooking Up The Pantry
  • Jacob's Kitchen
  • Rantings of an Amateur Chef
  • hungry sofia
  • Griffin' s Grub
  • Travels with a Culinary Artist
  • Drunken Aunt Wendy
  • from the Bartolini kitchens
  • The Good Life With Jamie
  • bite
  • International Bellhop Travel Magazine
  • Bewitching Kitchen
  • The Family Dining Room
  • Patrons of the Pit
  • Cucina Magia
  • maggiesonebuttkitchen
  • Oh Snap! Let's Eat!
  • Things I Stole From Pinterest
  • tsempionideeine
  • Tuna & Jelly's Food Blog
  • Restaurant-ing through history
  • Texana's Kitchen
  • WordPress.com News
Create a free website or blog at WordPress.com.
CafeMomCooks

Coffee lover. Baker. Cook.

NOLA Cookery

Home is Where the Boat Is

Potting, Puttering & Pontooning

Convivial Supper

Recipes from the Past

Camellia's Cottage

THE MEDITERRANEAN MICROWAVE

DINNERS IN THE MEDITERRANEAN/MIND DIET TRADITIONS

O at the Edges

Musings on poetry, language, perception, numbers, food, and anything else that slips through the cracks.

Mrs. Twinkle

My Wonderful Little World

Novel Meals

Reading, food and life .........

Due Spaghetti

An Italian food, wine and travel blog

thewinelifestyle

So close to wine

Cooking Up The Pantry

Feeding a hungry family!

Jacob's Kitchen

Get baked

Rantings of an Amateur Chef

Food...cooking...eating....tools - What works, and what doesn't!

hungry sofia

Griffin' s Grub

Adventures in grilling,barbecue and beer

Travels with a Culinary Artist

A diary of my pursuits of all things flavorful!

Drunken Aunt Wendy

Crocheting and Knitting with some fun thrown in

from the Bartolini kitchens

"Mangia e statti zitto!"

The Good Life With Jamie

Join me on my adventures in the kitchen and in life in general! We will laugh, talk about our successes and failures & figure this all out together!

CafeMomCooks

Coffee lover. Baker. Cook.

NOLA Cookery

Home is Where the Boat Is

Potting, Puttering & Pontooning

Convivial Supper

Recipes from the Past

Camellia's Cottage

THE MEDITERRANEAN MICROWAVE

DINNERS IN THE MEDITERRANEAN/MIND DIET TRADITIONS

O at the Edges

Musings on poetry, language, perception, numbers, food, and anything else that slips through the cracks.

Mrs. Twinkle

My Wonderful Little World

Novel Meals

Reading, food and life .........

Due Spaghetti

An Italian food, wine and travel blog

thewinelifestyle

So close to wine

Cooking Up The Pantry

Feeding a hungry family!

Jacob's Kitchen

Get baked

Rantings of an Amateur Chef

Food...cooking...eating....tools - What works, and what doesn't!

hungry sofia

Griffin' s Grub

Adventures in grilling,barbecue and beer

Travels with a Culinary Artist

A diary of my pursuits of all things flavorful!

Drunken Aunt Wendy

Crocheting and Knitting with some fun thrown in

from the Bartolini kitchens

"Mangia e statti zitto!"

The Good Life With Jamie

Join me on my adventures in the kitchen and in life in general! We will laugh, talk about our successes and failures & figure this all out together!

bite

Created by Michelle Hooton, bite by Michelle is a family favorites inspired food blog with a heavy emphasis on Italian cooking.

International Bellhop Travel Magazine

iBellhop.com

Bewitching Kitchen

The Family Dining Room

Patrons of the Pit

Two Men, Two Pits and a Blog

Cucina Magia

“Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good.” ― Alice May Brock

maggiesonebuttkitchen

Passionate about cooking and baking and love to share.

Oh Snap! Let's Eat!

Things I Stole From Pinterest

tsempionideeine

ehk mida süüa, et saada minusuguseks tšempioniks

Tuna & Jelly's Food Blog

Eating out is overrated

Restaurant-ing through history

Exploring American restaurants over the centuries

Texana's Kitchen

Yummy food. Pithy commentary. Pretty pictures.

WordPress.com News

The latest news on WordPress.com and the WordPress community.

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