An almost forgotten favorite pork dinner from the past and just great for a weeknight easy dinner or casual weekend company dinner Pork Tidbits Julius Caesar, or oh my, celebrating the Ides of March if you are like me prone to celebrate everything.  Stamped in our family menus from many years ago I often make this for a nice winter dinner have a favorite side salad, a loaf of crusty bread, and a nice Malbec wine.  There is your pork-ified dinner party.  What could be better than ham, pork, and bacon in one dish?

Make it a rich dish try using cream instead of milk…I did and I didn’t need to thicken it.  Enjoy