Not your retro TV dinner style…Wow, what a big hit with Michael and a keeper recipe for sure and since I really have never made Salisbury steak from scratch so I didn’t have a recipe to relate to, thankfully cafedelites.com popped into my mailbox and I was able to use what I had in the house and nothing complicated to deal with…link to cafedelites.com/saalisbury-steak-with-mushroom-gravy/ for the original recipe and below I have listed my slightly adapted list of ingredients…

One favorite ingredient addition was the Asian fish sauce, just a splash or two, substituted panko for the bread crumbs, 3 tablespoons of minced shallots, baby bella sliced mushrooms, and beef stock for the broth.  I made the patties out of my house blend of ground beef 

Very good and will go to the family favorites file…